YoelA wrote:1968 Chateau Latour, a swine from one of the finest estates in the world in one of the worst vintages of the 20th century, The wine was rated barely mediocre in its youth and i thought it was probably undrinkable now. Well, it was drinkable, showing the typical Bordeaux cigar-box nose and a little fruit. Latour is known as making the best swine of the top chateaus in poor vintages, and this one proved the point.
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