BMcKenney wrote:Perbacco is declassified Barolo fruit.
David M. Bueker wrote:2011 Pierre Gonon Vin de Pays de l'Ardèche Les Iles Feray - France, Rhône, Ardèche, Vin de Pays de l'Ardèche (4/1/2014)
Consumed over the course of 2 nights, this was actually quite tight the first evening. Showed more acid and tannin than naything else. Fast forward to night 2, and there's lovely richness on the palate, as well as aromatics of meat, berry and smoke. A beautiful showing, but it just took a whole lot of air.
Bob Parsons Alberta wrote: pretty uncomplicated
Bob Parsons Alberta wrote:If a wine from Luxembourg is not of special interest, I do not know what is?
David M. Bueker wrote: Sam, I think it would be fun to see your Trader Joe's post in the main forum. Same goes for Bob's wine. It's just that this isn't the right spot.
Sam Platt wrote:PS: David - I am not quite sure how to delete the post. Can you do it for me. I will repost separately.
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