Moderators: Jenise, Robin Garr, David M. Bueker
Carl Eppig
Our Maine man
4149
Tue Jun 13, 2006 1:38 pm
Middleton, NH, USA
David M. Bueker
Riesling Guru
34261
Thu Mar 23, 2006 11:52 am
Connecticut
Oliver McCrum
Wine guru
1075
Wed Mar 22, 2006 1:08 am
Oakland, CA; Cigliè, Piedmont
Tom NJ
That awful Tom fellow
1240
Fri Nov 20, 2009 9:06 pm
Northerm NJ, USA
Jenise
FLDG Dishwasher
42551
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Carl Eppig wrote:Naked Wines Lodi Merlot. Limpid and not identifiable as Merlot; and there's another in the cellar. Drank it with pasta and Italian sausage.
Jenise
FLDG Dishwasher
42551
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Tom NJ wrote: Just a nice, tasty, well behaved wine that was exactly the tonic I needed on a Friday night after a long week of work.
Wifey liked it too, of course. Irish + 13% abv, y'know. That's all it takes.
Bob Parsons Alberta wrote:Good for you Tim. Never quite sure when to open these Joguet reds, mine are mostly `09s.
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