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Bob Parsons Alberta wrote:How on earth can one mess up Pinot Gris?
Patchen Markell
Wine guru
952
Sat Jan 16, 2016 11:18 am
Ithaca, New York
Bob Parsons Alberta wrote:How on earth can one mess up Pinot Gris?
Joe Moryl wrote:Bob Parsons Alberta wrote:How on earth can one mess up Pinot Gris?
Pinot Gris is not my favorite grape by a long stretch. My take might be Once again, someone tried to do something to make an interesting PG but failed. Having said that, Channing Daughters on Long Island makes a skin fermented PG, Ramato, that is quite good....
Bob Parsons Alberta wrote:Surely you are forgetting PG from the Okanagan Tom.
Brian K Miller
Passionate Arboisphile
9340
Fri Aug 25, 2006 1:05 am
Northern California
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