I served this with Christmas dinner--coq au vin.
This is an absolutely astounding wine.and a classic example of grand cru Burgundy at its best. Its deep brick-red color, complex fragrance, powerful yet graceful flavors, and long finish are why pinot noir is a famous grape. This wine is fully mature and utterly delicious now, but there is no hurry to drink it up.
Triple Curly with an extra Woo-Woo-Woo.
-Paul W.