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PUNCH: Iruai Wnry/Mt.Shasta

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TomHill

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PUNCH: Iruai Wnry/Mt.Shasta

by TomHill » Wed Jan 25, 2023 2:45 pm

A very interesting article in PUNCH by RebeccaGrant:
[PUNCH: IruaiWnry](https://punchdrink.com/articles/iruai-m ... 1idwu7fesm)
on IruaiWnry way North in Calif near MtShasta.
ChadHinds started MethodeSauvage wnry down in Berkeley using purchased grapes. But he was inspired by wines from FrenchAlps/Savoie/Jura to move up to the MtShasta area to relocate hi wnry and plant grapes. He's got Trousseau in the ground & eventually hopes to plant Gringet.
Chad is a natural winemaker, but the few I've tried, though a bit underwhelming, have been interesting, perfectly clean, and no signs of natty character whatsoever.
This is an exciting project and eagerly look forward to trying more of his wines.
Tom
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Re: PUNCH: Iruai Wnry/Mt.Shasta

by Jenise » Wed Jan 25, 2023 10:13 pm

I've had two. They were highly recommended by a friend who tends to like weird wines in preference to well-made conventional wines. I didn't care for either one and when I considered which friend had recommended them I wasn't surprised.
My wine shopping and I have never had a problem. Just a perpetual race between the bankruptcy court and Hell.--Rogov

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