Founded by the late Daniel Rogov, welcoming foodies to discuss the dining scenes in Israel and abroad, along with all things related to kosher food.
Fri Jul 04, 2008 4:10 am
Tel Aviv, Israel
A fun read by Joan Nathan in Slate about the history of the bagel and how it became "de-Jewified". See the article at http://www.slate.com/id/2204140/pagenum/all
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