Jenise wrote:I never thought anything could budge me off of sausage+green bell pepper+red onion
Howie Hart wrote:Pepperoni and mushroom. Sometimes hot peppers or black olives and just within the past few years, I've gotten to like anchovies (when I'm in the mood). That's when I go out for pizza. However, when I make it at home (been a while) I like pepperoni, fresh mushrooms, green bell peppers (sliced so they make big circles), Roma tomatoes sliced thin and onions. I've always preferred pepperoni to sausage.
Christina Georgina wrote:Margherita with fresh arugula thrown on at the last minute and drizzled with some very good EVOO just before serving
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