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Bill Spohn

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He put the 'bar' in 'barrister'

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Vancouver BC

Re: What the Kale?

by Bill Spohn » Tue Mar 13, 2018 6:00 pm

Pig? Pig???

I used to do huli huli pua'a in Hawaii! Where are we going to get the ti leaves, though?
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Jenise

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FLDG Dishwasher

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The Pacific Northest Westest

Re: What the Kale?

by Jenise » Tue Mar 13, 2018 6:01 pm

We can get banana leaves, they'll have to do.
My wine shopping and I have never had a problem. Just a perpetual race between the bankruptcy court and Hell.--Rogov
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Jeff Grossman

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That 'pumpkin' guy

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NYC

Re: What the Kale?

by Jeff Grossman » Tue Mar 13, 2018 8:48 pm

Jenise wrote:Basically, you either like the taste of choryphil-rich greens or you don't. If you don't like kale you probably don't like collards and likely only tolerate, vs. love, spinach. They have similarities.

Bingo!

I really do like spinach... raw, cooked, made into pasta, chopped and filled into greek pastry, rolled-up and smoked like a cigar.
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