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Wine suggestion with...?

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Bill Hooper

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Wine suggestion with...?

by Bill Hooper » Thu Feb 01, 2007 12:17 am

Orange lobster ceviche with fresh orchid on tarro chip. I'm thinking Riesling Kabinett, but I'm concerned about too much acidity. White Burgundy also jumped into mind, but I want to keep the cost down. Any reccos?


Thanks,
Bill
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Mike Filigenzi

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Re: Wine suggestion with...?

by Mike Filigenzi » Thu Feb 01, 2007 1:05 am

An off-dry Prosecco, maybe?


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RichardAtkinson

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Re: Wine suggestion with...?

by RichardAtkinson » Thu Feb 01, 2007 11:12 am

First thing that comes to mid...an un-oaked chard. Kim Crawford has a decent one...or you might go with a Pouilly of some sort.

Richard
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Robin Garr

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Re: Wine suggestion with...?

by Robin Garr » Thu Feb 01, 2007 11:29 am

Bill Hooper wrote:Orange lobster ceviche with fresh orchid on tarro chip. I'm thinking Riesling Kabinett, but I'm concerned about too much acidity. White Burgundy also jumped into mind, but I want to keep the cost down. Any reccos?


Floral-style Viognier or a peachy Albariño? Or maybe a Tokaji-and-soda? ;)
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