Everything about food, from matching food and wine to recipes, techniques and trends.

Best ever raisin bread

Moderators: Jenise, Robin Garr, David M. Bueker

no avatar
User

Howie Hart

Rank

The Hart of Buffalo

Posts

6389

Joined

Thu Mar 23, 2006 4:13 pm

Location

Niagara Falls, NY

Best ever raisin bread

by Howie Hart » Mon May 14, 2007 11:09 pm

Saturday morning, with my sister in town, we went to the local Farmer's Market. An Amish couple was selling all kinds of home made delicacies, such as sticky buns, jams, etc. Along with some very nice sharp cheddar, we picked up a loaf of the lady's home made raisin bread ($2.25). It was soooo good! Dense and chewy, but very lightly seasoned. My sister and I did in the whole loaf as toast over two breakfasts. I'll be going back there!
Chico - Hey! This Bottle is empty!
Groucho - That's because it's dry Champagne.

Who is online

Users browsing this forum: ClaudeBot and 2 guests

Powered by phpBB ® | phpBB3 Style by KomiDesign