Ruling Turns a Village of Winemakers on Itself

http://www.nytimes.com/2008/07/24/world/europe/24bordeaux.html?pagewanted=1&ei=5087&em&en=0048653d68280193&ex=1217217600

“When you’re declassified, you’re the ugly little duckling,”

Crude classifications and false generalizations are the curse of organized life. - George Bernard Shaw


Considering the expansion of Champagne, the re-classifications taking place in Bordeaux, and the consideration of re-classification of Pays d'Oc and Cotes de Provence, the French should soon be learning to use the great "Italian secret". I therefore quietly await the release of the first "Super Bordeaux"

Best
Rogov

See also the parallel discussion on this issue on Robin's WLDG wine forum at viewtopic.php?f=3&t=17213


Best
Rogov