Larry Greenly wrote:I like lychees and rambutans, but usually buy the canned versions.
When at Trader Joe's today, I picked up a box of fresh rambutans (not cheap and they look very alien) after being enticed by a clerk who kept referring to them as tasting like "lie-chees."
I think lychees or rambutans make an interesting and tasty light dessert. How 'bout you?
And I've saved the seeds to see if I can get them to sprout.
Bob Ross wrote:Love em.
But after sprouting, what are you going to do with an 80 foot tree, Larry?
There's a fascinating website on this fruit at http://www.rambutan.com/
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