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He put the 'bar' in 'barrister'
5941
Tue Mar 21, 2006 8:31 pm
Vancouver BC
He put the 'bar' in 'barrister'
5941
Tue Mar 21, 2006 8:31 pm
Vancouver BC
Bill Spohn wrote:Departing from France is also OK - a new style big Dolcetto might be interesting, though not perhaps alongside the 90 Poyferre.
Bill Spohn wrote: Would think the Fleurie a tad light for this task.
He put the 'bar' in 'barrister'
5941
Tue Mar 21, 2006 8:31 pm
Vancouver BC
Lou Kessler wrote:Birds & Burgundies90 R.Chevillon Les Vaucrains.
Bill Spohn wrote:Lou Kessler wrote:Birds & Burgundies90 R.Chevillon Les Vaucrains.
Don't generally want to mix Burg and Bordeaux in the same course, no?
He put the 'bar' in 'barrister'
5941
Tue Mar 21, 2006 8:31 pm
Vancouver BC
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