Everything about food, from matching food and wine to recipes, techniques and trends.
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- Appetizer help please?
by Carrie L. » Sat Feb 18, 2012 2:35 pm
- 13 Replies
- 3783 Views
- Last post by Carrie L.
Mon Feb 27, 2012 11:30 am
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- How do you make your coffee? (and Keurig Qs)
by Howie Hart » Fri Feb 10, 2012 8:12 am
- 38 Replies
- 15569 Views
- Last post by Jeff Grossman
Sun Feb 26, 2012 3:35 pm
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- So when I complained to the waitress....
by Jenise » Thu Feb 09, 2012 2:02 pm
- 13 Replies
- 3670 Views
- Last post by Robert J.
Sat Feb 25, 2012 11:23 pm
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- Food Safety Myths
by Mike Filigenzi » Fri Feb 17, 2012 12:06 pm
- 6 Replies
- 2506 Views
- Last post by Mike Filigenzi
Fri Feb 24, 2012 1:35 pm
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- Corned Beef Advice
by Christina Georgina » Tue Feb 21, 2012 11:25 pm
- 3 Replies
- 1518 Views
- Last post by GeoCWeyer
Thu Feb 23, 2012 3:47 pm
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- At the deli counter yesterday...
by Carrie L. » Tue Feb 21, 2012 3:34 pm
- 13 Replies
- 3331 Views
- Last post by Carrie L.
Thu Feb 23, 2012 10:33 am
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- Some fresh mushrooms are in season
by Bob Henrick » Sun Feb 19, 2012 9:52 am
- 6 Replies
- 4428 Views
- Last post by Mark Lipton
Wed Feb 22, 2012 4:59 pm
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- Cooking with tinned copper
by Mike Filigenzi » Sat Feb 18, 2012 9:39 pm
- 2 Replies
- 1016 Views
- Last post by Mike Filigenzi
Sun Feb 19, 2012 8:06 pm
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- Wine pairing recs?
by Drew Hall » Thu Feb 16, 2012 9:17 am
- 11 Replies
- 2677 Views
- Last post by Fred Sipe
Sun Feb 19, 2012 4:32 pm
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- Pressure Cooked Eggs
by Jenise » Tue Feb 14, 2012 6:55 pm
- 6 Replies
- 2168 Views
- Last post by Frank Deis
Thu Feb 16, 2012 4:32 pm
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- My Fridge Food!
by Robin Garr » Tue Feb 14, 2012 12:06 pm
- 0 Replies
- 930 Views
- Last post by Robin Garr
Tue Feb 14, 2012 12:06 pm
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- Kale Chips
by Frank Deis » Fri Jan 13, 2012 12:04 pm
- 20 Replies
- 8499 Views
- Last post by Frank Deis
Mon Feb 13, 2012 11:20 am
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- They'll match your cufflinks
by Jenise » Sat Feb 04, 2012 10:33 am
- 23 Replies
- 9132 Views
- Last post by Mike Filigenzi
Sun Feb 12, 2012 9:09 pm
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- Arctic char, again
by Jenise » Fri Feb 10, 2012 4:07 pm
- 5 Replies
- 1973 Views
- Last post by Mark Lipton
Sun Feb 12, 2012 7:41 pm
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- Brabo Tasting Room
by Robert J. » Fri Feb 10, 2012 5:03 pm
- 4 Replies
- 1450 Views
- Last post by Rahsaan
Sun Feb 12, 2012 3:17 pm
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- Restaurant Closing Time
by Redwinger » Fri Feb 10, 2012 6:38 pm
- 11 Replies
- 3111 Views
- Last post by Jon Peterson
Sun Feb 12, 2012 11:58 am
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- Thursday dinner
by GeoCWeyer » Sat Feb 11, 2012 1:36 am
- 8 Replies
- 2053 Views
- Last post by GeoCWeyer
Sat Feb 11, 2012 4:02 pm
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- For hot sauce lovers
by Jenise » Tue Dec 06, 2011 2:42 pm
- 24 Replies
- 10867 Views
- Last post by Frank Deis
Fri Feb 10, 2012 12:59 pm
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- BLONDE roast?
by Jenise » Mon Feb 06, 2012 4:55 pm
- 12 Replies
- 3719 Views
- Last post by Jeff Grossman
Thu Feb 09, 2012 2:07 am
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- Sprout report
by Christina Georgina » Tue Feb 07, 2012 10:41 pm
- 3 Replies
- 1575 Views
- Last post by Mike Filigenzi
Wed Feb 08, 2012 8:48 pm
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- Are their any good commercial produced chicken stocks?
by Drew Hall » Sat Feb 04, 2012 10:50 am
- 7 Replies
- 2343 Views
- Last post by Jim Cassidy
Tue Feb 07, 2012 11:15 pm
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- About our new dinner group
by Jenise » Sun Jan 29, 2012 12:57 pm
- 24 Replies
- 9735 Views
- Last post by Drew Hall
Sun Feb 05, 2012 10:00 am
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- Let's talk about grits
by Jenise » Tue Jan 31, 2012 1:38 pm
- 14 Replies
- 3990 Views
- Last post by Cynthia Wenslow
Wed Feb 01, 2012 1:11 am
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- Cassoulet
by Frank Deis » Tue Jan 10, 2012 3:17 pm
- 53 Replies
- 22453 Views
- Last post by Mike Filigenzi
Tue Jan 31, 2012 8:55 pm
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- RCP: Edna Lewis' Shrimp Paste for Grits
by Jenise » Tue Jan 31, 2012 1:52 pm
- 1 Replies
- 970 Views
- Last post by Christina Georgina
Tue Jan 31, 2012 2:13 pm
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- Guinea hen recipes
by Salil » Thu Jan 26, 2012 6:58 pm
- 14 Replies
- 4361 Views
- Last post by Frank Deis
Tue Jan 31, 2012 2:03 pm
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- Love my new Kitchen Aid pasta attachment!
by Jenise » Tue Dec 27, 2011 2:57 pm
- 23 Replies
- 8582 Views
- Last post by Jenise
Tue Jan 31, 2012 12:24 pm
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- Wet Dough for Bread and Pizza
by Howie Hart » Mon Jan 23, 2012 9:20 am
- 19 Replies
- 9563 Views
- Last post by Ben Rotter
Tue Jan 31, 2012 5:27 am
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- RCP: Pork Adobo
by Jenise » Thu Jan 26, 2012 10:08 pm
- 10 Replies
- 2395 Views
- Last post by Frank Deis
Mon Jan 30, 2012 6:08 pm
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- Eggs in Hell
by Robert J. » Fri Jan 20, 2012 11:49 pm
- 14 Replies
- 6866 Views
- Last post by Frank Deis
Mon Jan 30, 2012 5:03 pm
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- Robbie Burns
by Frank Deis » Tue Jan 24, 2012 11:47 pm
- 34 Replies
- 12244 Views
- Last post by Frank Deis
Sun Jan 29, 2012 1:15 am
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- TOP CHEF: The best thing about this season may be....
by Jenise » Wed Jan 25, 2012 9:41 am
- 1 Replies
- 943 Views
- Last post by Carrie L.
Fri Jan 27, 2012 1:04 pm
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