Everything about food, from matching food and wine to recipes, techniques and trends.
Moderators: Jenise, Robin Garr, David M. Bueker
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- Question about pasta water.
by Bob Ross » Tue Mar 03, 2009 1:52 am
- 6 Replies
- 1798 Views
- Last post by David M. Bueker
Tue Mar 03, 2009 1:56 pm
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- How to cover mortar bottom?
by wnissen » Tue Feb 17, 2009 12:31 pm
- 14 Replies
- 3825 Views
- Last post by Bill Spohn
Tue Mar 03, 2009 10:40 am
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- What's for dinner?
by Cynthia Wenslow » Thu Feb 26, 2009 3:32 pm
- 25 Replies
- 6407 Views
- Last post by Celia
Mon Mar 02, 2009 9:15 pm
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- Speaking of rice pudding...
by Christina Georgina » Tue Feb 24, 2009 11:10 am
- 17 Replies
- 4372 Views
- Last post by Carrie L.
Mon Mar 02, 2009 7:51 pm
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- Miso
by Bob Ross » Thu Feb 26, 2009 8:34 pm
- 14 Replies
- 3633 Views
- Last post by Bob Ross
Mon Mar 02, 2009 12:57 pm
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- Spring is just around the corner
by Howie Hart » Thu Feb 26, 2009 3:59 pm
- 9 Replies
- 2454 Views
- Last post by ChefJCarey
Mon Mar 02, 2009 11:09 am
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- Here's One everyone can play: What time is Dinner?
by Redwinger » Thu Feb 26, 2009 7:00 pm
- 25 Replies
- 5655 Views
- Last post by Carrie L.
Sun Mar 01, 2009 11:33 am
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- Top Chef: The finale (contains spoilers)
by Jenise » Thu Feb 26, 2009 11:34 am
- 13 Replies
- 3107 Views
- Last post by Carrie L.
Sun Mar 01, 2009 10:55 am
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- What to do with too much caviar ?
by Christina Georgina » Tue Feb 24, 2009 11:23 am
- 11 Replies
- 2711 Views
- Last post by Matilda L
Fri Feb 27, 2009 8:16 pm
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- Green Bell Peppers
by Karen/NoCA » Thu Feb 26, 2009 8:24 pm
- 8 Replies
- 2307 Views
- Last post by Rahsaan
Fri Feb 27, 2009 11:37 am
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- RCP: Beetroot Carpaccio
by Martin Barz » Thu Feb 26, 2009 5:05 pm
- 4 Replies
- 2095 Views
- Last post by Martin Barz
Fri Feb 27, 2009 11:17 am
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- Single Origin Espresso
by Greg H » Fri Feb 20, 2009 12:06 pm
- 8 Replies
- 2345 Views
- Last post by Greg H
Fri Feb 27, 2009 9:23 am
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- RCP: Tiny roasted potatoes
by wnissen » Wed Feb 25, 2009 4:52 pm
- 7 Replies
- 2009 Views
- Last post by Jon Peterson
Thu Feb 26, 2009 3:44 pm
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- Cassoulet as an Olympic sport?
by Mike Filigenzi » Wed Feb 25, 2009 1:46 pm
- 7 Replies
- 1953 Views
- Last post by Mike Filigenzi
Thu Feb 26, 2009 1:04 am
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- Emergency rations
by Jenise » Fri Aug 04, 2006 3:35 pm
- 36 Replies
- 13691 Views
- Last post by Jenise
Wed Feb 25, 2009 2:02 pm
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- Confession
by Jenise » Tue Feb 24, 2009 3:11 pm
- 15 Replies
- 3247 Views
- Last post by Jenise
Wed Feb 25, 2009 1:38 pm
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- Pays Basque and San Sebastian Donostia recs?
by Bernard Roth » Tue Jan 27, 2009 2:03 am
- 4 Replies
- 2787 Views
- Last post by R Cabrera
Wed Feb 25, 2009 12:50 pm
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- Cassoulet à la MFK Fisher
by Mark Lipton » Sat Feb 21, 2009 2:01 am
- 17 Replies
- 6743 Views
- Last post by Bonnie in Holland
Tue Feb 24, 2009 3:25 pm
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- perfect rosti ... how?
by Matilda L » Mon Feb 16, 2009 5:41 am
- 12 Replies
- 5197 Views
- Last post by Bill Spohn
Tue Feb 24, 2009 11:03 am
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- RCP: Spicy Chocolate Spritz Cookies
by Cynthia Wenslow » Sun Feb 22, 2009 9:41 pm
- 3 Replies
- 1361 Views
- Last post by Matilda L
Tue Feb 24, 2009 7:45 am
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- Recipe Report/Reminder--Mustard roasted salmon w/ligonberry
by TraciM » Sun Feb 22, 2009 11:55 am
- 2 Replies
- 1037 Views
- Last post by David Creighton
Mon Feb 23, 2009 8:58 pm
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- Pears in Moscato
by Ian Sutton » Tue Feb 10, 2009 4:17 pm
- 9 Replies
- 2489 Views
- Last post by Ian Sutton
Sun Feb 22, 2009 5:13 pm
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- Dordogne dining and touristing rec?
by Bernard Roth » Tue Jan 27, 2009 2:01 am
- 1 Replies
- 1388 Views
- Last post by R Cabrera
Sat Feb 21, 2009 4:44 pm
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- The Kitchen Diary: Day 26
by Jenise » Fri Feb 20, 2009 6:38 pm
- 8 Replies
- 2337 Views
- Last post by Jenise
Sat Feb 21, 2009 1:19 pm
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- Real 30 minute meals
by Mike Filigenzi » Wed Feb 18, 2009 9:58 pm
- 17 Replies
- 4097 Views
- Last post by Mike Filigenzi
Sat Feb 21, 2009 2:23 am
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- Health Nuts Do Not Read This!
by Bill Spohn » Thu Feb 19, 2009 4:24 pm
- 12 Replies
- 3029 Views
- Last post by Bill Spohn
Fri Feb 20, 2009 2:15 pm
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- Your Last Meal
by Bill Spohn » Thu Feb 12, 2009 10:50 am
- 25 Replies
- 6531 Views
- Last post by Mark Lipton
Fri Feb 20, 2009 12:04 pm
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- Now I've gone and done it
by Jenise » Tue Feb 17, 2009 9:18 am
- 10 Replies
- 2812 Views
- Last post by Jenise
Thu Feb 19, 2009 1:14 pm
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- Sicilian Cooking?
by Greg H » Mon Feb 16, 2009 2:59 pm
- 9 Replies
- 2635 Views
- Last post by Greg H
Wed Feb 18, 2009 12:12 pm
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- Those little containers
by Bob Henrick » Sat Feb 14, 2009 10:47 pm
- 21 Replies
- 4655 Views
- Last post by Bob Henrick
Tue Feb 17, 2009 5:37 pm
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- Wine-food matching: when does it go too far?
by Jenise » Sun Feb 15, 2009 3:33 pm
- 37 Replies
- 9993 Views
- Last post by ChefJCarey
Tue Feb 17, 2009 4:03 pm
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- Any views on the safety of Splenda?
by Bob Ross » Fri Feb 29, 2008 12:51 pm
- 54 Replies
- 14235 Views
- Last post by Greg H
Tue Feb 17, 2009 1:34 pm
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