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Bill Spohn
He put the 'bar' in 'barrister'
9576
Tue Mar 21, 2006 7:31 pm
Vancouver BC
Bill Spohn wrote:1989 Moulin Touchais Coteaux de Layon – young for this wine, which I always enjoy with about 20 years of age. Excellent slightly sweet nose, great fruit, supple and long with superb balance. I much prefer this sort of wine, not too sweet, to pair with foie gras, to a sweeter Sauternes..
Bill Spohn
He put the 'bar' in 'barrister'
9576
Tue Mar 21, 2006 7:31 pm
Vancouver BC
Rahsaan wrote:So does that mean you think this needs another 1-2 years of age?
Bill Spohn wrote:It isn't that exact an art, and these wines tend to have very long plateaus. There is no rush on this one and it should still drink well in 2,4,6 years.
If you had a bad experience with a 1988 it may have been a poor vintage (I don't think I've tasted it) or a badly treated bottle.
Bill Spohn
He put the 'bar' in 'barrister'
9576
Tue Mar 21, 2006 7:31 pm
Vancouver BC
Rahsaan wrote:Oh yes, I didn't mean to imply that there was a precise optimal time for drinking. But I was just wondering what you were saying. You started off by implying that the wine was too young for your tastes, but then you said that you usually like to drink the wine at around 20 years of age, which is where it is now. So I was just trying to parse out the differences.
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