by Oswaldo Costa » Wed Jul 02, 2008 1:17 pm
Since moving back down to Brazil two years ago, I've been trying to find Chilean and Argentinean substitutes for some of the everyday drinking wines that are no longer easily available to me.
As substitutes for New Zealand sauvignon blancs, I like those made by Cono Sur and Nimbus. Spurred by favorable reports in the Brazilian press about other Chilean sauvignons, two months ago I and went on a hunt for other, reasonably priced alternatives.
It was a bust. I tried nine and none fit the bill. Since Jenise’s post elicited a fair amount of comments on Chile, I thought I’d post my extremely cursory (and dismal) notes on them, if nothing more to serve as a warning of sorts.
2007 Misiones de Rengo Sauvignon Blanc Maule Valley
Very citric nose, simple lemon or grapefruit taste. Slightly bitter and frizzy. C
2006 Casa Silva Sauvignon Blanc Reserva
Citric nose, whiff of oak. Confirmed by taste. Better, but no cigar. C+
2007 Los Vascos Sauvignon Blanc
Grapefruit nose and taste, with the barest hint of passion fruit. Balanced, good body, but slightly too much alcohol. Closer to Loire than NZ. B-
2007 Emiliana Sauvignon Blanc
Grapefruit nose, tart grapefruit taste. Crisp, light, decent QPR. C+
2007 Villard Expression Reserva Sauvignon Blanc Casablanca Valley
Citrus and peach nose. Pleasant taste, but excessive alcohol (14.5%). C
2005 Viña Mar Sauvignon Blanc Reserva
Strange nose of grapefruit and a whiff of rotten eggs. More acid than fruit, but otherwise not unpleasant taste. C
2006 Viña Carmen Sauvignon Blanc Central Valley
Citrus and vanilla nose. Grapfruit, high acid, low fruit. C
2006 Viu Manent Sauvignon Blanc Colchagua Valley
Citrus and vanilla bean nose. Extremely acid and tart, almost undrinkable. D
2006 Casillera del Diable Sauvignon Blanc Reserva
Citrus and the barest hint of passion fruit. Citric taste, too much acidity. C-
I have yet to try the Veramonte and the Haras de Pirque, that Jenise commented favorably on, and a few others, such as the Ventisquero reserve, Casa Lapostolle, Amayna, Viña Carmen Reserva, and the Montes Alpha. At some point I’ll get to them, and will be more careful with my notes.
"I went on a rigorous diet that eliminated alcohol, fat and sugar. In two weeks, I lost 14 days." Tim Maia, Brazilian singer-songwriter.