Pauillac
Editor's note: I don't have a great deal of experience with mature Bordeaux, so bear that in mind when reading this note.
Decanted about an hour before dinner.
Still quite dark purple in the glass.
Lovely nose of earth, black cherry, hints of barnyard and something that I could only guess as being mint.
Thick and full in the mouth, gentle chocolate, black cherry, slightly tarry, quite rich, slightly vegetal, drying. A very smooth and delicious wine.
I purchased this a number of years ago in the US. I can't recall how much I paid for it at the time, but I think it was just under $100 (perhaps $70 or $80).