2004 Jean Grivot Nuits St. Georges 'Les Charmois'
This is one dark wine. For Burgundy. Or more accurately, for my (limited) understanding of 2004 Burgundy. Sweet and soupy with some slight hints towards structure and firm plumpness but for the most part it is an unformed mess. Is that something that will get better with time? How did they make this wine so dark?