Redwinger
Wine guru
4038
Wed Mar 22, 2006 2:36 pm
Way Down South In Indiana, USA
Steven Noess wrote:Ok, after calming down from my initial worrying, I thought I'd elicit some opinions about the mold that I've just discovered in my wine cellar. I have about 125 bottles in an upright wine cabinet/refrigerator (whatever it's called), and i just noticed that a number of my bottles have begun to grow a white (with green in some spots) mold on them. Even the bottles with a foil enclosure have mold underneath on the corks. The mold is limited to the tops of the corks and is not on any of the bottles themselves. Should I worry...will this ruin the wine? How do I remove it, assuming I should?
Any insight from anyone with more knowledge than me is greatly appreciated.
Paul Winalski
Wok Wielder
8044
Wed Mar 22, 2006 9:16 pm
Merrimack, New Hampshire
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