Moderators: Jenise, Robin Garr, David M. Bueker
David M. Bueker
Riesling Guru
34386
Thu Mar 23, 2006 11:52 am
Connecticut
Ian Sutton
Spanna in the works
2558
Sun Apr 09, 2006 2:10 pm
Norwich, UK
Ian Sutton wrote:Steve... Tom appears to be calling you short and boring.
Ian Sutton
Spanna in the works
2558
Sun Apr 09, 2006 2:10 pm
Norwich, UK
TomHill wrote:Ian Sutton wrote:Steve... Tom appears to be calling you short and boring.
Some yrs ago, I did a post about my dinner w/ DarrellCorti...w/ (long/boring) on the SubjectLine.
Sent a printed copy of the notes to Darrell (he doesn't get out on the InterNet).
His sister Ila saw the copy of notes and the "long/boring" and was absolutely outraged that I'd label
a dinner with her brother "long/boring" and gave Darrell firm instructions that I was never again to be
invited to dinner. Darrell was pretty amused by it & I sent a note of apology and explanation to Ila.
Tom
Oswaldo Costa wrote:This is the first time I see a suggestion that a Bdx shape is more conducive to harmonious aging than a Burg shape. That makes no sense to this klutzy amateur...
Howie Hart
The Hart of Buffalo
6389
Thu Mar 23, 2006 4:13 pm
Niagara Falls, NY
Your statement only makes sense if the bottle is stored upright. The length of the neck is irrelevant if the bottle is stored on it's side, which is how it should be stored if the wine has a cork.David Z wrote:...I've often wondered why they don't make the necks longer on bdx bottles and use them for all types of wine. If there were, say, an extra inch of neck, a wine could lose a lot more fill before the surface area of the wine-exposed-to-air increased. I expect that it would extend longevity.
David M. Bueker wrote:But it does make sense that Monsieur Hill is yanking our collective chains.
Oswaldo Costa wrote:David M. Bueker wrote:But it does make sense that Monsieur Hill is yanking our collective chains.
I doan think so! I thunk he means it...
Hoke
Achieving Wine Immortality
11420
Sat Apr 15, 2006 1:07 am
Portland, OR
Hoke wrote:Doo-do-do-do, Doo do DOO DOO DOO Keep me searching for a heart of go-old (in an impossibly high voice).
David M. Bueker
Riesling Guru
34386
Thu Mar 23, 2006 11:52 am
Connecticut
James Roscoe
Chat Prince
11015
Wed Mar 22, 2006 6:43 pm
D.C. Metro Area - Maryland
David M. Bueker wrote:But can you do a 100% Mourvedre called "Black Queen?" (I'll figure out a Nash & a Crosby reference sooner or later.)
Steve Edmunds wrote:David M. Bueker wrote:But can you do a 100% Mourvedre called "Black Queen?" (I'll figure out a Nash & a Crosby reference sooner or later.)
Used to do one called L'Enfant Terrible. Tried to write that song, but my French wasn't up to the task.
David M. Bueker
Riesling Guru
34386
Thu Mar 23, 2006 11:52 am
Connecticut
Mark Lipton wrote:Steve Edmunds wrote:David M. Bueker wrote:But can you do a 100% Mourvedre called "Black Queen?" (I'll figure out a Nash & a Crosby reference sooner or later.)
Used to do one called L'Enfant Terrible. Tried to write that song, but my French wasn't up to the task.
Maybe you need to collaborate with Mike Dashe on that one...
Mark "Bête Noire" Lipton
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