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Baked Trimbach

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Ed Draves

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Baked Trimbach

by Ed Draves » Sun Aug 09, 2009 9:13 pm

So I put my wine fridge into storage in my garage last winter. I retrieved it yesterday to find 2 bottles of wine in it- one was a 1997 Trimbach Cuvee Frederic Emile. The cork is not pushing so I'm opening the thing up and trying it tonight.
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Dale Williams

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Re: Baked Trimbach

by Dale Williams » Sun Aug 09, 2009 9:21 pm

Ouch! I like the 97 CFE. But not one for the ages, so no harm drinking now in any case. You're way north of me, and with this cool summer, you might be ok. Let us know!
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Ed Draves

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Re: Baked Trimbach

by Ed Draves » Sun Aug 09, 2009 9:25 pm

Dale, it seems as though the summer saved it -It is pretty fine-Viscus mouthfeel some nice spice, not a lot of fruit the acid is balanced might have to open up but there is a bit of a bitter component in the middl

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