My wine preferences often coincide with the seasons. When the air is crisp I seek out a wine with the same character. September (much like April) sends me to the cellar for Riesling. Perhaps it’s the apple fruit in so many of the wines which matches the apples of the agricultural season. Perhaps it’s the smoky elements in an aged Riesling that match with the scents from grills and fireplaces. It may be the purity and clarity of the wines that echoes the purity of a cool fall evening. Somehow, Riesling captures the essence of September.
So this month as our Wine Focus we’ll be exploring Riesling. The main area that will be featured is German Riesling, but that does not exclude Rieslings from Austria, France, Italy, Australia, USA or anywhere else.
More to come later tonight, when I have a glass of cool, clear, crisp Riesling in my hands…
