The place for all things wine, focused on serious wine discussions.
Moderators: Jenise, Robin Garr, David M. Bueker
-

- User
Howie Hart
- Rank
The Hart of Buffalo
- Posts
6389
- Joined
Thu Mar 23, 2006 4:13 pm
- Location
Niagara Falls, NY
by Howie Hart » Thu Mar 06, 2014 8:15 am
Chico - Hey! This Bottle is empty!
Groucho - That's because it's dry Champagne.
-

- User
Tom Troiano
- Rank
Wine guru
- Posts
1244
- Joined
Mon Mar 27, 2006 4:22 pm
- Location
Massachusetts
by Tom Troiano » Thu Mar 06, 2014 9:05 am
Love it. Great job. Very creative.
That said, I don't think I've ever once purchased a bottle of wine from the US that was labeled as Merlot. In fact, I'm sure of it.
Tom T.
-

- User
Howie Hart
- Rank
The Hart of Buffalo
- Posts
6389
- Joined
Thu Mar 23, 2006 4:13 pm
- Location
Niagara Falls, NY
by Howie Hart » Thu Mar 06, 2014 9:07 am
Tom Troiano wrote:Love it. Great job. Very creative.
That said, I don't think I've ever once purchased a bottle of wine from the US that was labeled as Merlot. In fact, I'm sure of it.
Hmmm... perhaps a topic for a future wine focus?
Chico - Hey! This Bottle is empty!
Groucho - That's because it's dry Champagne.
-

- User
Tom Troiano
- Rank
Wine guru
- Posts
1244
- Joined
Mon Mar 27, 2006 4:22 pm
- Location
Massachusetts
by Tom Troiano » Thu Mar 06, 2014 9:39 am
As long as you include France!
Tom T.
Users browsing this forum: AhrefsBot, APNIC Bot, ClaudeBot, LACNIC160, SemrushBot and 0 guests