I subscribe to the newsletter of the British historical magazine, "History Today", in which every month there is a book review. A recent book under review was "French Wine: A History", by Rod Phillips: http://www.historytoday.com/reviews/histoire-avec-mod%C3%A9ration
This looks like something I would enjoy reading, and I was curious if anyone here has perhaps read it already, and what they thought of it?
