Asimov: Albarino Moves To The Big Time

Interesting article in today's NYTimes by Eric:
[Albarino](https://www.nytimes.com/2023/08/10/dini ... ction=Food)
on how Spanish Albarinos are moving to the big time.
Hmmmmmm.....wonder if prices will start to rise??
Tom

I hope not!
I like all the Zarate wines, the "better" ones like Palomar, Tras da Vina, Balado are already $40-50. and the do Ferreiro Cepas Vellas is more like $65-70. But pretty great wines

Pity, cannot open as non member of site.

Pity, cannot open as non member of site.

Same here. Juggling through different browsers doesn't seem to work any more.