Apparently in some years labeled as Chianti Rufina, and in other years as Toscana IGT. 2016 is IGT.
Pretty tannic even after a double decant. Aired in the glass for 3 hours thereafter. Garnet. Meaty, spicy, woody, nose. Not much by way of fruit as far as aromas go. Pretty full in the mouth. Sour cherry, raspberry, strawberry. Wood spices - cinnamon etc. Very dry. Still pretty tannic. Coffee-ish finish.Good length. Good, but could surely be better with more time. Leave alone for maybe 5 years.