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WTN: Abruzzo and Nahe

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Dale Williams

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WTN: Abruzzo and Nahe

by Dale Williams » Fri Feb 20, 2026 12:12 pm

Sous vide orange-dill salmon, rice with furikake, Hakurei turnips, spinach

2024 Donnhoff Tonschiefer Riesling Trocken
Grapefruit, Granny Smith, lime leaf. Crisp and clean, mineral/slate finish. Good value. B/B+

2024 Tiberio Cerasuolo d’Abruzzo
So dependably good. Pale, cranberry and raspberry, oregano. Tangy long finish. B+


Grade disclaimer: I'm a very easy grader, basically A is an excellent wine, B a good wine, C drinkable. Anything below C means I wouldn't drink at a party where it was the only choice. Furthermore, I offer no promises of objectivity, accuracy, and certainly not of consistency.
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David M. Bueker

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Re: WTN: Abruzzo and Nahe

by David M. Bueker » Fri Feb 20, 2026 5:43 pm

Yum and yum.

Flatiron for the Dönnhoff?
Decisions are made by those who show up

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