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Larry Greenly
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by Larry Greenly » Fri May 15, 2009 9:51 am
Last night we dined on oryx I prepared as a pot roast. Quite tasty. Taste is similar to beef or mild venison. There's virtually no fat, so there's a tendency toward dryness. But I didn't think about larding it until it was done (I coulda had a V-8!).
If you wonder what an oryx looks like:
http://www.exzooberance.com/virtual%20zoo/they%20walk/oryx/Oryx%20408048.jpg
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Bill Spohn
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by Bill Spohn » Fri May 15, 2009 10:00 am
How and why?
A friend just happened to slaughter their pet oryx? An exotic butcher opened up down at the mall...?
Not your normal weekly roast beast, for sure.
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Larry Greenly
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by Larry Greenly » Fri May 15, 2009 10:04 am
Oryx is hunted in southern New Mexico. Someone gave me a few cuts from one that was bagged.
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Bill Spohn
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by Bill Spohn » Fri May 15, 2009 10:14 am
Larry Greenly wrote:Oryx is hunted in southern New Mexico. Someone gave me a few cuts from one that was bagged.
I did not know that (putting on his Johnny Carson hat)
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Patti L
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by Patti L » Fri May 15, 2009 3:26 pm
And when you're finished eating you can use the horns as toothpicks!
Patti
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ChefJCarey
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by ChefJCarey » Fri May 15, 2009 5:34 pm
Larry Greenly wrote:Last night we dined on oryx I prepared as a pot roast. Quite tasty. Taste is similar to beef or mild venison. There's virtually no fat, so there's a tendency toward dryness. But I didn't think about larding it until it was done (I coulda had a V-8!).
If you wonder what an oryx looks like:
http://www.exzooberance.com/virtual%20zoo/they%20walk/oryx/Oryx%20408048.jpg
Would that be the Scimitar Oryx? A breed that may be extinct in the wild?
Rex solutus est a legibus - NOT
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Larry Greenly
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by Larry Greenly » Fri May 15, 2009 5:50 pm
No.
This kind of oryx is far from extinct in NM:
http://www.hcn.org/issues/213/10797
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Bill Spohn
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by Bill Spohn » Sat May 16, 2009 9:18 am
A couple of friends opined last evening over a glass of venerable wine that one thought there was nothing quite so tasty as a nice bit of warthog, and the other had a yen for some coatimundi.
We live among exotic foodies!
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Robert Reynolds
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by Robert Reynolds » Sat May 16, 2009 9:49 am
Ok, just what does one have to do to be able to hunt an Oryx? I expect to have plenty of wall space in my planned new home.

ΜΟΛ'ΩΝ ΛΑΒ'Ε
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Bob Henrick
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by Bob Henrick » Sat May 16, 2009 10:08 am
Robert Reynolds wrote:Ok, just what does one have to do to be able to hunt an Oryx? I expect to have plenty of wall space in my planned new home.

Robert, check out the link below.
http://www.trophyridgeoutfitters.net/oryx.htm
Bob Henrick
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Robert Reynolds
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by Robert Reynolds » Sat May 16, 2009 1:37 pm
Way too much money for me.

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by Bob Henrick » Sat May 16, 2009 5:51 pm
Robert Reynolds wrote:Way too much money for me.

Maybe you could "jack" one?

Bob Henrick
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Robert Reynolds
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by Robert Reynolds » Sun May 17, 2009 12:13 am
ΜΟΛ'ΩΝ ΛΑΒ'Ε
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ChefJCarey
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by ChefJCarey » Sun May 17, 2009 1:53 am
Robert Reynolds wrote:Way too much money for me.

You find $3,616.00 too much for an oryx steak? You piker!

Rex solutus est a legibus - NOT
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