Everything about food, from matching food and wine to recipes, techniques and trends.
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- User
Mike Filigenzi
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Known for his fashionable hair
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Mon Mar 20, 2006 4:43 pm
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Sacramento, CA
by Mike Filigenzi » Wed Apr 08, 2015 10:31 am
Came across
this article on Slate. It shows some examples of food presentation that have gone way off the rails, including items served in shoes and in what appears to be an elk's rib cage. They're from a Facebook page used to document such ridiculosities, which is well worth checking out if you have Facebook.
"People who love to eat are always the best people"
- Julia Child
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Robin Garr
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Forum Janitor
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Louisville, KY
by Robin Garr » Wed Apr 08, 2015 10:38 am
Good one, Mike! The images aren't loading right now ... I think Time-Warner is messing around with us ... but I'm looking forward to checking this out!

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- User
Jeff Grossman
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Lifelong Learner
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8495
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Sat Mar 25, 2006 7:56 am
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NYC
by Jeff Grossman » Wed Apr 08, 2015 9:20 pm
The pix wouldn't load for me, either. I went to the FB page. Hoo boy. I can maybe understand food served on a cutting board or a brick. I might even be willing to give a pass to the culinary trowel. But the canape on a skull is a bit much, as is the portion of bangers served in a dustpan....
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