
Mike Filigenzi
Known for his fashionable hair
8304
Mon Mar 20, 2006 4:43 pm
Sacramento, CA
Karen/NoCA wrote:I was searching through my spices and herbs this morning and came across a sack of Real Salt harvested from a layer of protective ash near Redmond, Utah. Wow, what a difference...it has a subtle, sweet flavor unlike any other salt I've tried. I'm not sure where it came from - perhaps gifted, or a purchase from one of our travels. Does anyone else have experience with this product?
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