Moderators: Jenise, Robin Garr, David M. Bueker
David M. Bueker
Riesling Guru
34424
Thu Mar 23, 2006 11:52 am
Connecticut
James Roscoe
Chat Prince
11017
Wed Mar 22, 2006 6:43 pm
D.C. Metro Area - Maryland
David Creighton
Wine guru
1217
Wed May 24, 2006 10:07 am
ann arbor, michigan
David M. Bueker
Riesling Guru
34424
Thu Mar 23, 2006 11:52 am
Connecticut
Howie Hart
The Hart of Buffalo
6389
Thu Mar 23, 2006 4:13 pm
Niagara Falls, NY
I have a couple bottles squirreled away.Dan Smothergill wrote:The Argetsinger is very good, but 21 Brix Dry Riesling is the best by a US producer that I've ever had. The winery is in far western NY, Portland, a few miles from the Pennsylvania border. We stopped to buy a case on the way to Presque Isle for juice a few weeks ago only to find they had none left. A restaurant in Buffalo had bought it all up. Someone in Buffalo knows something.
Sam Platt
I am Sam, Sam I am
2330
Sat Mar 25, 2006 12:22 pm
Indiana, USA
David M. Bueker
Riesling Guru
34424
Thu Mar 23, 2006 11:52 am
Connecticut
Carl Eppig
Our Maine man
4149
Tue Jun 13, 2006 1:38 pm
Middleton, NH, USA
Carl Eppig wrote:The grape is so versatile that it is no wonder that the ones various people think it best are all over the map. I personally like slightly off dry Finger Lakes Riesling best and so does my wife; so who cares what other people think?
David M. Bueker
Riesling Guru
34424
Thu Mar 23, 2006 11:52 am
Connecticut
Bob Henrick
Kamado Kommander
3919
Thu Mar 23, 2006 7:35 pm
Lexington, Ky.
Craig Winchell wrote:I've heard that the Michigan wine country was close enough to Detroit to commute to. I had never heard that Michigan Riesling was that good. This really opens things up, as I'm somewhat sick of living in Los Angeles, and could use a change. Detroit is considered a great place to live, Jewishwise, certainly more wholesome than LA. Anyone know a good producer who needs a good winemaker?
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