Florida Jim
Wine guru
1253
Wed Mar 22, 2006 1:27 pm
St. Pete., FL & Sonoma, CA
David M. Bueker
Riesling Guru
34433
Thu Mar 23, 2006 11:52 am
Connecticut
Dale Williams
Compassionate Connoisseur
11175
Tue Mar 21, 2006 4:32 pm
Dobbs Ferry, NY (NYC metro)
Florida Jim
Wine guru
1253
Wed Mar 22, 2006 1:27 pm
St. Pete., FL & Sonoma, CA
David M. Bueker wrote:Thanks Jim.
Almost every time I look at a Rhys Pinot these days I think wait. I need to just bust out a bunch before the twice yearly mailers overwhelm the storage.
Florida Jim
Wine guru
1253
Wed Mar 22, 2006 1:27 pm
St. Pete., FL & Sonoma, CA
Dale Williams wrote:thanks for notes. I've had a few 02-05 Fevres that I thought on cusp of premOx.
MB sounds great.
David M. Bueker
Riesling Guru
34433
Thu Mar 23, 2006 11:52 am
Connecticut
Florida Jim
Wine guru
1253
Wed Mar 22, 2006 1:27 pm
St. Pete., FL & Sonoma, CA
David M. Bueker wrote:The 2002 Fevre Bougrous Cotes de Somethingorother is the wine I was drinking at the very moment the Red Sox clinched the 2004 World Series. I drank up the rest on opening day, 2005. So glad I did.
David M. Bueker
Riesling Guru
34433
Thu Mar 23, 2006 11:52 am
Connecticut
Florida Jim
Wine guru
1253
Wed Mar 22, 2006 1:27 pm
St. Pete., FL & Sonoma, CA
David M. Bueker wrote:I was in Chile. While I had consumed several Pisco Sours, I was in bed by the time the third inning started.
Users browsing this forum: AhrefsBot and 2 guests